Position title
Waitress (7 Positions)
Description

Providing excellent wait service to ensure satisfaction. Taking customer orders and delivering food and beverages. Making menu recommendations, answering questions and sharing additional information with restaurant patrons

Responsibilities

The duties and responsibilities of a Waiter/Waitress include welcoming and seating guests, taking guest orders, communicating them effectively to the kitchen and in addition, memorizing the menu and offering recommendations to upsell appetizers, desserts, or drinks

Qualifications
  • Diploma or Certificate holders.
  • 2-5 years' work experience as a waiter/waitress in a busy hotel.
  • Flexible to work in alternate shifts.
  • Good communication skills.
  • Very presentable with excellent customer service skills.
  • Knowledge of various cuisines and drinks.
  • Hands-on experience with POS- point of sale system.
Employment Type
Full-time
Job Location
Date posted
March 17, 2024
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Position: Waitress (7 Positions)
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